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Saturday, March 21

Whoopie Pies

Last night I decided to bake something to send along with my son and his Sensei when they went to Six Flags today. I thought Whoopie Pies might be special since they are more of a Pennsylvania Dutch treat. They sell them at every grocery store up there (except Walmart!) and definitely at every bakery.

After deciding to bake them, my next question was Chocolate or Pumpkin? Personally, I prefer Pumpkin as they aren't quite as sweet but I know most people prefer chocolate so that's what I went for. Incidentally, there are also vanilla and oatmeal whoopie pies.




CHOCOLATE WHOOPIE PIES
4 c. flour
2 c. sugar
1 c. shortening
1 c. cocoa
2 tsp. baking soda
2 eggs
2 tsp. salt
2 tsp. vanilla
1 c. sour milk
1 c. hot water

1. Beat shortening and sugar together. Add eggs and beat until light and fluffy.
2. Add sour milk and vanilla to mixture.
3. Sift flour, cocoa, and salt together. Add slowly to batter.
4. Put baking soda in hot water. Stir and add to batter. Stir in until even consistency.

Put heaping Tablespoons of batter on greased cookie sheet. Bake 400 degrees, 6 minutes.

Cool, then match up cookies in pairs of similar size and shape.

Filling:
2 egg whites
2 Tbsp. vanilla
4 Tbsp. flour
4 Tbsp. milk
4 c. confectioners sugar
1/2 c. shortening

1. Beat egg whites until fluffy.
2. Add remaining ingredients.

I generally add a bit more confectioners sugar - maybe even 1/2c. to 3/4c. because I don't want the filling too runny.

You can wrap the whoopie pies individually for kids lunches. I put them in large freezer containers and freeze them, then take out what I want when I need them.


I made Hot Milk Cake for R earlier in the week. That's a very old recipe from generations back and it's so delicious you don't need frosting. He just loved it! I'll post that recipe another time because I forgot to take a picture of it.

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Poor Rico. He was messing with his tail again, so I put Tobasco sauce around the wound. He didn't like that very much!

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Well, most of my house cleaning and laundry is done. I'm very sleepy from not sleeping well last night so I'm going to take advantage of my quiet house and take a nap!

15 comments:

  1. Thank you so much for all of your sweet comments on my blog - I now have a second to breathe and just wanted to express my gratitude! AND I LOVE whoopie pies! Some dear lady sent some down with the work crew (pumpkin) and they were scrumptious! Once I have a "real" oven again, I will have to try to make them.

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  2. You are making me hungry! The chocolate sounds best to me. I hope your son has a great time!

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  3. I used to make whoopie pies every year for Casey's class. I don't now that she's in middle school though. They were our favorite!!!!!! Brings back so many memories. :)

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  4. Those look yummy. I'm going to try this recipe!

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  5. Your blog makes me so hungry!!
    We do the hot sauce thing to lol! Slimer dont even care he acts like its a dang cup cake and just licks aways wagging his nub tail.

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  6. Makes me want one...I've made the oatmeal ones before,called Little Debbies.You really should make those,Debbi:)

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  7. looks good. I jsut saw these advertized on teh view. lol woopie showed them lol.

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  8. mmmmm I love these!!! I never thought to use pumpkin I bet that is yummy! Thanks for the recipe!

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  9. Thanks for visting me and commenting. I love your blog too. And I want to try this receipe because it looks delicious.

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  10. Those look yummy!!!

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  11. Oh my goodness, these are one of my favorites of all time. I've had both the pumpkin and the chocolate, and they are both delicious, but if I had to choose I'd probably go with chocolate. Thanks for making me drool all over my computer this morning. :)

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  12. Hey!
    I just wanted to comment back...you mentioned linking to my sons letter....you are welcome to do that...I would love the whole US to read it.

    BTW, your whoopie pies sound yummy...I will have to make them one day.

    Bless you! xo

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  13. ummmmm yeah....I need me some of those....pumpkin please. :)

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  14. Oh yum- we love whoopie pies- I might have to make them again soon. I've never made pumpking ones. I would love the recipe if you get a chance.
    cbattjes@altelco.net

    Thanks!

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I love comments!